Wopanga Wogulitsa Ma Noodles a Konjac Ochuluka | Wogulitsa Wachi China
KETOSLIM MO wakhala akugwira ntchito yopanga ma konjac noodles ndi zinachakudya cha konjaczinthu. Zaka zambiri zogwira ntchito popanga zinthu zimatithandiza kuyendetsa bwino unyolo wonse wogulira zinthu. Timapereka mitundu yosiyanasiyana yaZakudya za konjacMwachitsanzo, palisipinachi, dzungu, phwetekere, mbatata yofiirira, nyanja, karoti, ndi zina zoteroPali mitundu yosiyanasiyana yapasitala ndi macaroni, zomwe zonse zimapangidwa kuchokera ku zipangizo zopangira konjac popanda zowonjezera zosungira ndi zosakaniza zina. Mutha kusinthazinthu za konjacmukufuna.
Timavomereza kusintha kwanu, kukoma kwanu, mawonekedwe anu, mtundu wanu, logo yanu, ndi zina zotero, ndipo timayesetsa momwe tingathere kukwaniritsa zosowa zanu.
Noodles Wonyowa wa Konjac
Mapuloteni Ambiri, Mafuta Ochepa, Ma calorie Ochepa, Zakudya Zathanzi Zopanda Shuga
Chakudya cha konjac chachilengedwe chilibe mafuta, chilibe mapuloteni komanso chili ndi chakudya chochepa cham'mimba. Chingagwiritsidwe ntchito ngati chakudya chachikulu kapena ngati mbale yodyera.
Pasitala ya Konjac fiber, yopanda ma calories ambiri, yopanda shuga, yopanda mafuta ambiri, komanso yokoma pang'ono, yoyenera anthu omwe akufuna kuchepetsa thupi.
Zosakaniza zazikulu ndi ufa wa konjac ndi ufa wa soya. Zosakaniza zonse ziwiri ndi zabwino kwa thupi.
Izi ndi zopanda alkali, ndi konjac noodles zolimba 100%. Palibe chifukwa chotsuka, zitha kudyedwa nthawi yomweyo.
Imatumizidwa makamaka ku Japan, ili ndi ma calories ndi mafuta ochepa ndipo ingagwiritsidwe ntchito ngati mbale yowonjezera mu hot pot kapena kuphika ku oden. Pali njira zambiri zodyera.
Zakudya zoyambirira za konjac, zokhala ndi zosakaniza ndi zokometsera, zingagwiritsidwe ntchito ngati mbale yodyera kapena chakudya chofunikira.
Seti ya mapaketi 6 kuti akwaniritse zosowa zanu zosiyanasiyana za malonda ndikuyesa mitundu yosiyanasiyana ya zokometsera
Yopangidwa kuchokera ku glucomannan, ulusi wochokera ku mizu ya chomera cha konjac, womwe ndi wothandiza m'thupi.
Dired Konjac Noodles Bulk
Zakudya zouma za Shirataki ndi zomwe zimapangidwa ndi Zakudya zouma za Ketoslim Mo, ndipo Zakudya zouma zimakhala zosavuta kusunga.
Zakudya Zouma za Konjac Spinach, monga zakudya zina za konjac zomwe timapanga, ndizothandiza kwa anthu odwala matenda ashuga komanso odwala matenda a shuga.
Zakudya za tirigu wathunthu ndi zakudya zosakazinga zomwe zimapangidwanso ndi ufa wa mizu ya konjac komanso ufa wa buckwheat wowonjezeredwa.
Zakudya zouma za konjac zimapangidwa popondereza konjac ndi makina ndipo n'zosavuta kunyamula.
Zakudya Zambiri za Konjac Zosatha
Zakudya za konjac zokonzeka kudya kuchokera m'thumba, zokhala ndi ma calories ochepa komanso mafuta ochepa, zosavuta kudya mwachangu
Zakudya za Konjac Instant Noodles za Hot Pot Spicy Bamboo Shoot Flavor, zimalimbikitsidwa kudya nthawi yomweyo mutatsegula thumba.
Zakudya za m'mbale ya chikho ndi zosavuta kunyamula, zoyenera kunyamula komanso zosavuta kudya.
Zakudya zosinthira chakudya cha nthawi yomweyo za Konjac zimapezeka m'mitundu inayi: karoti/sipinachi/dzungu/choyambirira.
Pemphani Chitsanzo Chaulere - Yesani Ubwino Wathu Musanagule Zambiri
Mphamvu Zogulitsa Zogulitsa Zambiri
Ndi mphamvu yopangira pamwezi yoposamatani 500Popeza timagulitsa zinthu zochokera ku konjac, timatumikira makasitomala athu modalirika padziko lonse lapansi pamene tikusunga khalidwe labwino nthawi zonse. Mapangidwe athu odzipangira okha komanso njira zowongolera khalidwe zimaonetsetsa kuti kupanga kwakukulu kukuchitika bwino pa ma label achinsinsi komanso maoda ambiri.
Timagwira ntchito yotumiza katundu padziko lonse lapansi ndipo tili ndi luso lalikulu lotumiza katundu kumisika yofunika kwambiri kuphatikizapo United States, European Union, Asia, ndi Middle East. Gulu lathu loyang'anira zinthu limayang'anira zikalata zonse zotumizira katundu kunja, chilolezo cha msonkho, ndi makonzedwe otumizira katundu kuti zitsimikizire kuti katunduyo atumizidwa kunja kwa dziko lonse mosavuta.
Malo athu opangira zinthu amagwira ntchito motsatira ziphaso zokhwima kwambiri kuphatikizapoISO 22000, HACCP, kulembetsa kwa FDA, ndi satifiketi ya HALALZikalata zimenezi zikutsimikizira kuti zinthu zathu zikukwaniritsa miyezo yapamwamba kwambiri yapadziko lonse yokhudza chitetezo cha chakudya komanso kutsimikizira ubwino wake.
Timanyadira kuti zinthu zimafika pa nthawi yake chifukwa cha chithandizo cha akatswiri otumiza kunja. Gulu lathu lodzipereka la makasitomala limapereka chithandizo cha makasitomala onse kuphatikizapo kutsatira maoda, kuthandizira zikalata, ndi malangizo okhudza msika kuti zitsimikizire kuti zinthu zikuyenda bwino.
Kusintha & Ntchito za OEM/ODM
Monga opanga otsogola a konjac, timapereka ntchito zonse za OEM/ODM kuyambira lingaliro mpaka kumapeto. Ntchito zathu zikuphatikizapo kupanga maphikidwe apadera, kapangidwe ka ma label achinsinsi, chithandizo chotsata malamulo, ndi zikalata zotsimikizira khalidwe. Timagwira ntchito limodzi ndi makasitomala kuti tipange zinthu zapadera zomwe zimaonekera bwino pamsika wopikisana pomwe tikupitilizabe kusunga ndalama zotsika mtengo komanso kupanga bwino.
Timapereka njira zosiyanasiyana zopakira kuti tikwaniritse zosowa zosiyanasiyana za msika, kuphatikizapo makapu osavuta oti munthu azigwiritsa ntchito kamodzi kokha, matumba oimikapo kuti agulitsidwe m'masitolo, makatoni akuluakulu ogulitsa chakudya, ndi ntchito zonse zachinsinsi zopangira zilembo za eni ake. Mapaketi onse amatha kusinthidwa malinga ndi logo yanu, zinthu zodziwika bwino, ndi zambiri zokhudzana ndi zakudya.
Mzere wathu wa malonda uli ndi mitundu ya zokometsera zachikhalidwe komanso zatsopano kuphatikizapo zokometsera za Sichuan, kukoma koyambirira kopanda mbali, miso wolemera, phwetekere wowawasa, ndi zina zomwe mumakonda m'madera osiyanasiyana. Tikhoza kupanga zokometsera zomwe zimagwirizana ndi zomwe mumakonda pamsika komanso kuchuluka kwa anthu omwe mukufuna.
Timapanga zinthu zosiyanasiyana kuti zigwirizane ndi zosowa zanu za zakudya kuphatikizapo zakudya zochepa za glycemic index (GI) kwa anthu odwala matenda ashuga, zakudya zambiri zokhala ndi ulusi wambiri kuti zithandize kugaya chakudya, komanso zakudya zokhala ndi mapuloteni ambiri kwa okonda masewera olimbitsa thupi. Gulu lathu la kafukufuku ndi chitukuko likhoza kusintha zakudya kuti zigwirizane ndi zomwe mukufuna komanso momwe msika ulili.
Timalandira mabizinesi amitundu yonse okhala ndi kuchuluka kwa maoda ocheperako (MOQ). Makampani oyambira ndi ogulitsa ang'onoang'ono amatha kuyamba ndi maoda oyesera pomwe ogulitsa akuluakulu amapindula ndi mitengo yochokera ku kuchuluka. Kupanga kwathu kowonjezereka kumatsimikizira kuti zinthu zimakhala bwino nthawi zonse mosasamala kanthu za kukula kwa maoda.
Ubwino wa Ketoslimmo Konjac Noodles
Ma calories ndi ma carbohydrate ochepa
Zakudya za Konjac nthawi zambiri zimakhala ndi ma calories 10-30 okha pa magalamu 100, zomwe zimapangitsa kuti zikhale zabwino kwambiri pochepetsa thupi komanso kuchepetsa thupi.
Wokhala ndi ulusi wambiri
Zakudya za Konjac zili ndi glucomannan yambiri, ulusi wosungunuka. Ulusi uwu umathandiza kukonza kugaya chakudya, kumalimbikitsa matumbo kukhala abwinobwino, komanso kumathandiza kuti shuga m'magazi azikhala bwino.
Opanda zoundanitsa
Zakudya za Konjac mwachibadwa sizili ndi gluten ndipo zimatha kudyedwa bwino popanda kuyambitsa zizindikiro za kusagwirizana ndi gluten.
Kusinthasintha kwa zakudya zabwino
Itha kugwiritsidwa ntchito m'malo mwa Zakudya zachikhalidwe, Zakudya za mpunga kapena vermicelli, kuwonjezera mitundu yosiyanasiyana komanso yosangalatsa pazakudya zabwino. Kaya mu supu, saladi kapena ngati gawo la chakudya chachikulu, Zakudya za konjac zimapereka kukoma kokoma komanso zakudya zopatsa thanzi.
Chifukwa chiyani muyenera kusankha Ketoslimmo ngati wogulitsa zakudya za konjac?
Pofunafuna wogulitsa konjac tofu, Ketoslimmo inali yabwino kwambiri chifukwa cha ziyeneretso zake zambiri komanso luso lake.
Ziphaso ndi Ziphaso
Kudzipereka kwa Ketoslimmo pa khalidwe labwino kumaonekera kudzera mu satifiketi yake ya FDA, kutsatira miyezo ya ISO, ndi kukhazikitsa njira ya HACCP yoyendetsera khalidwe. Zikalatazi zimatsimikizira kuti zinthu zawo za konjac zikukwaniritsa zofunikira zolimba zachitetezo ndi thanzi, zomwe zimapatsa ogula mtendere wamumtima.
Mphamvu Yopanga
Mothandizidwa ndi fakitale yamakono, Ketoslimmo imadzitamandira ndi mphamvu yopangira matani 500 pamwezi. Mphamvu yopangira yolimba iyi imatsimikizira kuti nthawi yotumizira zinthu imayenda bwino komanso kuti ikwaniritse zosowa zambiri, zomwe zimapangitsa kuti ikhale bwenzi lodalirika la maoda ambiri.
Maluso Osinthira Zinthu Mwamakonda
Kampaniyo imachita bwino kwambiri pakusintha zinthu, kupereka mitundu yosiyanasiyana ya zokometsera, mawonekedwe, ndi ma phukusi. Kaya mukufuna mitundu yapadera ya zokometsera kapena mitundu ina yazinthu, Ketoslimmo ikhoza kusintha zomwe amapereka kuti zigwirizane ndi umunthu wa kampani yanu komanso zolinga zake pazakudya.
Zochitika Zotumiza Kunja
Ndi ntchito yapadziko lonse lapansi, Ketoslimmo yagwirizana ndi ogulitsa zinthu zambiri m'maiko opitilira 30. Chidziwitso chawo chachikulu cha zinthu zapadziko lonse lapansi chimathandiza kuti njira yotumizira katundu kunja ikhale yosavuta, zomwe zimapangitsa kuti unyolo wotumizira katundu kuchokera ku China upite kumisika yosiyanasiyana yapadziko lonse lapansi ukhale wosavuta.
Zakudya za Konjac zimapangidwa ndi madzi ndi ufa wa konjac. Inde, ngati mukufuna kuwonjezera ufa wa ndiwo zamasamba, mungathe kuchita zimenezo, tikhoza kupanga zokometsera zosiyanasiyana.
Below is a list of our standard available vegetable powder for konjac noodle manufacturing, if you need custom ingredients, please contact KETOSLIMMO@HZZKX.com
| Nambala ya seri | Dzina la ufa wa ndiwo zamasamba |
| 1 | Ulusi wa oat |
| 2 | Ulusi wa karoti |
| 3 | Ulusi wa soya |
| 4 | Ufa wa buckwheat |
| 5 | Ufa wa sipinachi |
| 6 | Wowuma wa mbatata wofiirira |
| 7 | Ufa wa dzungu |
| 8 | Ufa wa kelp |
Uinjiniya wa R&D wa fakitale yathu umakupatsani mwayi wosavuta wopanga ma konjac noodles kuti mukwaniritse zosowa zanu zonse zomwe mukufuna.
| Dzina | Kufotokozera | Kukula |
| Zakudya za oat za Konjac | Ulusi wa oat umawonjezeredwa ku zosakaniza popanga | 1.8mm/2.4mm/3.0mm |
| Zakudya za karoti za Konjac | Pakupanga, ulusi wa karoti umawonjezeredwa ku zosakaniza | 1.8mm/2.4mm/3.0mm |
| Zakudya za soya za Konjac | Pakupanga, soya ulusi umawonjezeredwa ku zosakaniza | 1.8mm/2.4mm/3.0mm |
| Zakudya za soba za Konjac | Ufa wa buckwheat umawonjezeredwa ku zosakaniza popanga | 1.8mm/2.4mm/3.0mm |
| Zakudya za sipinachi za Konjac | Pakupanga, ufa wa sipinachi umawonjezeredwa ku zosakaniza | 1.8mm/2.4mm/3.0mm |
| Zakudya za mbatata zofiirira za Konjac | Ufa wa mbatata wofiirira umawonjezeredwa ku zosakaniza popanga | 1.8mm/2.4mm/3.0mm |
| Zakudya za dzungu za Konjac | Ufa wa dzungu umawonjezeredwa ku zosakaniza popanga | 1.8mm/2.4mm/3.0mm |
| Zakudya za m'nyanja za Konjac | Pakupanga, ufa wa m'nyanja umawonjezeredwa ku zosakaniza | 1.8mm/2.4mm/3.0mm |
Zikalata
Ketoslim Mo ndi kampani yoyenerera bwino, yokhala ndi ulemu ndi mphamvu, yotumiza chakudya kunja, satifiketi yovomerezeka, ndi kampani yodalirika yogulitsa Zakudya zokhwasula-khwasula. Tili ndi BRC, IFS, FDA, NOP, JAS, HACCP, HALAL ndi zina zotero.
Mafunso Omwe Amafunsidwa Kawirikawiri Okhudza Zakudya Zochuluka za Konjac
A: MOQ yathu yokhazikika imayambira pa 500kg konjac noodles. Timapereka njira zosinthika kwa ogula koyamba komanso maoda a zitsanzo.
A: Inde! Tili ndi luso lochita zinthu zonse za OEM/ODM kuphatikizapo mapangidwe apadera, kapangidwe ka ma CD, ndi zilembo zachinsinsi ndi kampani yanu.
A: Zakudya za konjac zimasunga ubwino kwa miyezi 18 zikasungidwa bwino.
A: Timathandizira katundu wapanyanja (pa maoda akuluakulu) komanso kutumiza ndege (pa kutumiza mwachangu), ndi njira zowongolera kutentha zomwe zilipo.
A: Inde! Timapereka njira zambiri zosinthira zinthu kuphatikizapo njira zopanda shuga, mitundu ya vegan, ndi mitundu ina ya probiotic.
Yankho: Nthawi yokhazikika yopangira ndi masiku 15-20 kuchokera pamene avomerezedwa komaliza. Ma formula opangidwa mwamakonda angafunike masiku ena 5-7 kuti afufuze ndi kukonza zinthu.
A: Inde! Timapereka zitsanzo - zitsanzo zokhazikika ndi zaulere, pomwe mapangidwe apadera amafuna chitsanzo chaulere.
Lumikizanani nafe kuti mupeze zitsanzo zaulere!
Buku Logulira la Ultimate Konjac Noodles kwa Ogula B2B
Tsimikizani Ziphaso Zachitetezo cha Chakudya
Onetsetsani kuti ogulitsa anu ali ndi ziphaso zodziwika padziko lonse lapansi za ma konjac noodles ovomerezeka ndi FDA komanso kupanga ma konjac noodles a HACCP. Opanga odziwika bwino ayenera kupereka zikalata zovomerezeka za ISO 22000, Halal, kapena Kosher ngati atapempha. Nthawi zonse funsani Satifiketi Yowunikira (COA) yeniyeni kapena malipoti a labu yachitatu kuti mutsimikizire chitetezo cha malonda ndikupewa zoopsa zokhudzana ndi ziphaso zachinyengo. Kugwirizana ndi ogulitsa ovomerezeka mokwanira monga Ketoslimmo kumatsimikizira kutsatira miyezo yapadziko lonse yachitetezo cha chakudya ndikuchepetsa mavuto okhudzana ndi malamulo okhudzana ndi bizinesi yanu.
Zitsanzo za Pempho ndi Mayeso Musanatumize Maoda Ambiri
Nthawi zonse fufuzani zitsanzo za konjac noodles zambiri kuchokera ku magulu osiyanasiyana opangira kuti muwonetsetse kuti ndi zabwino nthawi zonse. Yesani ngati zili zolimba mukatha kuphika, fungo losalowerera ndale, komanso ngati sizikukoma bwino. Ogulitsa odziwika bwino monga Ketoslimmo amapereka zitsanzo kuti muwunike bwino, zomwe zimakulolani kutsimikizira kukhazikika kwa malonda anu komanso kutsatira zomwe msika wanu ukuyembekezera musanapereke maoda akuluakulu.
Kupaka ndi Zosankha Zachinsinsi za Zolemba
Kambiranani za mwayi wa ma noodles a konjac omwe ali ndi zilembo zachinsinsi kumayambiriro kwa ndondomekoyi. Tsimikizani ma MOQ, mawonekedwe opaka (monga matumba, makapu, kapena makatoni akuluakulu), komanso kusinthasintha kwa ma noodles a konjac omwe ali ndi zilembo. Onetsetsani kuti wogulitsa wanu akuthandizira mapangidwe okonzeka kugulitsa pa intaneti, kuphatikiza ma barcode, ndi zilembo zachigawo kuti akwaniritse zosowa za msika womwe mukufuna. Ketoslimmo imapereka kusintha kochokera kumapeto mpaka kumapeto kwa dzina la kampani, kuonetsetsa kuti malonda anu akuonekera bwino pamene akutsatira malamulo am'deralo.
Yang'anani Mphamvu Yopangira Mafakitale ndi Nthawi Yotsogolera
Mukayang'ana kuchuluka kwa ogulitsa konjac noodles, nthawi zonse onetsetsani zomwe amapanga (tsiku ndi tsiku/pachaka) komanso nthawi yoyambira yoperekera. Opanga odalirika ayenera kugawana momveka bwino nthawi yawo yopangira ndikukhala ndi mapulani okonzekera maoda ofunikira mwachangu kapena kufunikira kwa nyengo yokwera. Izi zimatsimikizira kukhazikika kwa unyolo wopereka zinthu nthawi zonse ndikuletsa kutha kwa katundu panthawi yomwe anthu ambiri akufuna. Ku Ketoslimmo, timasunga mizere yopangira yomwe ingakulitsidwe ndi nthawi zomveka bwino komanso njira zofulumira zoyitanitsa zinthu zofunika kwambiri.
Unikani Mtengo Wonse Woposa Mtengo wa Chigawo
Poyerekeza mtengo wa konjac noodles, ganizirani za mtengo wonse kuphatikizapo ndalama zotumizira, kuchotsera msonkho, misonkho yochokera kunja, ndi ndalama zosinthira ma phukusi. Mitengo yotsika kwambiri nthawi zambiri imasonyeza kuti zinthu sizili bwino kapena ndalama zobisika. Ikani patsogolo ogulitsa omwe amapereka mitengo yowonekera bwino yokhala ndi kusanthula kwatsatanetsatane, kuonetsetsa kuti mtengo wake ndi wabwino popanda kuwononga umphumphu wa malonda. Ketoslimmo imapereka kusanthula kwathunthu kwa mtengo pasadakhale, kukuthandizani kupewa zodabwitsa za bajeti pamene mukupitirizabe kukhala ndi khalidwe labwino kwambiri.
Unikani kuthekera kwa mgwirizano pambuyo pa malonda ndi nthawi yayitali
Kudzipereka kwa wogulitsa kuti athandize ogulitsa ma konjac noodles ambiri ndikofunikira kwambiri kuti pakhale mgwirizano wokhazikika. Funsani za mfundo zawo zobwezera/kubweza katundu wolakwika, kuyankha ku mavuto abwino, komanso luso lodzipereka la gulu lotumiza katundu kunja. Ogwirizana nawo nthawi yayitali ayenera kupereka kulumikizana mwachangu, thandizo la zinthu, komanso chithandizo chowongolera nthawi zonse. Ketoslimmo imapatsa oyang'anira maakaunti odzipereka kwa kasitomala aliyense, kuonetsetsa kuti kutsata bwino maoda, kuthetsa mavuto mwachangu, komanso kukonzekera bwino kuti msika ukule.
