Mpunga wa Prebiotic Instant | mpunga wodzitenthetsera | Mpunga wa Ketoslim Mo Prebiotics
Zokhudza chinthucho
Mpunga wodzitenthetsera wokha wa prebiotic nthawi yomweyoNdi yosavuta kugwiritsa ntchito tsiku ndi tsiku. Ikhoza kuyikidwa muofesi kapena kunyamulidwa mukamayenda mapiri kapena mukamapita kukagona. Mukakhala ndi njala, mutha kuyidya mosavuta monga ma noodles achangu, kotero imatchedwanso mpunga wachangu. Phukusi lililonse limalemera magalamu 100. Mutha kuwonjezera kukoma komwe mumakonda kapena mbale zina, monga curry ndi risotto. Ngati mupita nayo panja, ingoikani mpungawo mu chidebe, tsanulirani madzi otentha ndikudikirira kwa mphindi zingapo musanadye.
Ketoslim Mondi katswiri wopanga ndi kugulitsa konjac. Mutha kulumikizana nafe kuti musinthe zinthu zanu. Kaya ndi zazikulu kapena zazing'ono, tidzayesetsa kukwaniritsa zosowa zanu.
MMENE MUNGAGWIRITSE NTCHITO/KUDYETSA
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Madzi otentha mpaka madigiri 100 Celsius.
2. Thirani mpunga wonse mu mbale yaikulu kapena mu phukusi.
3. Thirani madzi otentha, dikirani pafupifupi mphindi 25.
4. Onjezani mbale zina kapena zosakaniza zilizonse zomwe mumakonda.
5. Sangalalani ndi chakudya chanu chokoma tsopano!
Kufotokozera kwa Zamalonda
| Dzina la malonda: | Mpunga wa Prebiotic Instant |
| Kulemera konse kwa Zakudyazi: | 100g |
| Chofunikira Kwambiri: | Ufa wa Konjac, ufa wa ndiwo zamasamba, Madzi |
| Mafuta Ochuluka (%): | 0 |
| Mawonekedwe: | zopanda gluten/ zochitika zakunja/ zankhondo |
| Ntchito: | kuchepetsa thupi, kuchepetsa shuga m'magazi, zakudya zopatsa thanzi |
| Chitsimikizo: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Kupaka: | Chikwama, Bokosi, Sachet, Phukusi Limodzi, Phukusi la Vacuum |
| Utumiki Wathu: | 1. Kupereka malo amodzi ku China 2. Zaka zoposa 10 zakuchitikira 3OEM&ODM&OBM ikupezeka 4. Zitsanzo zaulere5. MOQ Yotsika |
Zambiri zokhudza zakudya
| Mphamvu: | 6Kcal |
| Mapuloteni: | 0g |
| Mafuta: | 0g |
| Chakudya: | 1.6g |
| Sodium: | 6mg |
Dziwani zambiri za zinthu za Ketoslim Mo
Ketoslim mo Co., Ltd. ndi kampani yopanga chakudya cha konjac yokhala ndi zida zoyesera zokwanira komanso mphamvu yaukadaulo yamphamvu. Ndi mitundu yosiyanasiyana, khalidwe labwino, mitengo yabwino komanso mapangidwe okongola, zinthu zathu zimagwiritsidwa ntchito kwambiri m'makampani azakudya ndi mafakitale ena.
Ubwino wathu:
• Zaka 10+ zogwira ntchito mumakampani;
• Malo okwana masikweya 6000 obzalamo;
• Matani 5000+ opangidwa pachaka;
• Antchito opitilira 100;
• Mayiko opitilira 40 otumiza kunja.
Funso: Kodi Zakudya za konjac ndizoipa kwa inu?
Yankho: Ayi, ndi bwino kudya.
Funso: N’chifukwa chiyani ma konjac noodles amaletsedwa?
Yankho: Zaletsedwa ku Australia chifukwa cha chiopsezo chotenga khosi.
Funso: Kodi n'koyenera kudya zakudya za konjac tsiku lililonse?
Yankho: Inde koma osati nthawi zonse.
