Zakudya zabwino za konjac:
KonjacNdi chomera chokhala ndi ulusi wolemera kwambiri wosungunuka muzakudya. Malinga ndi kafukufuku wa zizolowezi za anthu aku China pazakudya, kudya ulusi wochuluka sikukwanira. Kudya konjac pafupipafupi kumatha kuwonjezera ulusi wofunikira m'thupi la munthu, motero kukwaniritsa zotsatira za zakudya zabwino. Maloto amatsenga a konjac aku China amapangitsa anthu aku China kukhala olemera mu ulusi wazakudya. "Compendium of Materia Medica" ndi zolemba zina: Konjac ndi yozizira ndipo ili ndi kukoma kosalala, ndipo ma alkaloid ake ndi oopsa. Itha kugwiritsidwa ntchito ngati mankhwala ochepetsa kutupa ndi kuchotsa poizoni m'thupi. Anthu ambiri amagwiritsa ntchito kuchiza kulumidwa ndi njoka zapoizoni, kutupa ndi ululu wosadziwika, chifuwa chachikulu cha chiberekero, kutentha thupi, ndi zina zotero. Monga chakudya cha zakudya, glucomannan yake sikophweka kuiwononga ndikuyigaya m'mimba, koma imagayidwa m'matumbo, imalimbikitsa kutulutsa ndi kuyambitsa ma enzymes am'mimba, imachotsa mafuta ochulukirapo ndi zinthu zovulaza m'thupi, ndipo ndi yothandiza pa kunenepa kwambiri, matenda a shuga, ndi kuthamanga kwa magazi. Cholesterol, kudzimbidwa kosalekeza, zotupa m'mimba, matenda am'mimba, khansa ya m'mero, khansa ya m'mapapo, ndi khansa ya m'matumbo yomwe imayambitsidwa ndi kudya ulusi wochepa kwambiri zimakhala ndi zotsatira zabwino. Imatha kuchiza matenda a mtima, matenda a shuga, kupweteka kwa m'mawere, kutentha thupi kwambiri, erysipelas, kulimbitsa ndulu ndi m'mimba kuti zithetse chimfine, kutulutsa madzi m'thupi ndi kusamalira khungu komanso tsitsi. Konjac imatha kuchiritsa malungo, amenorrhea, zithupsa erysipelas, kutentha thupi, kuchepetsa kuthamanga kwa magazi, kuchepetsa mafuta, kupatsa chilakolako, komanso kupewa khansa.