Chikwangwani

Zakudya za Konjac Momwe Mungaphikire?

Choyamba, tiyenera kudziwa kuti pali mitundu ingapo yaZakudya za konjac, mongaZakudya za udon, spaghetti,spaghetti, ndi zina zotero. Pakati pawo, Zakudya zophikidwa mwachangu zimatha kudyedwa mutatsegula phukusi. Tiyeni tiwone njira yabwino kwambiri yophikira Zakudya zophikidwa:

Gawo 1: konzani zosakaniza zonse zofunika.
Gawo 2: Yambani kuwiritsa madzi, madzi ayenera kukhala ochepa pang'ono, chifukwa ndi kuphika Zakudya ndi zosakaniza pamodzi. Madzi akawiritsa, onjezerani zosakanizazo kuti ziphike.
Gawo 3: Zosakaniza zophikidwa siziyenera kutenga nthawi yayitali, apo ayi kukoma kwake kungakhale koipa, Zakudya za udon ndizosavuta kuphika, kotero kwenikweni gawo ili lidzachitika mtundu wa zosakaniza utasintha, ngati mukufuna kudya kapangidwe kofewa kwambiri, mutha kupitiriza kuphika, kotero ubwino wophika ndikukhala ndi mphamvu yosunga zatsopano za zosakaniza.
Gawo 4: Pangani supu iliyonse yomwe mumakonda.
Gawo 5: Thirani supu mwachindunji mu mbale.
Gawo 6: Ikani pamodzi, onjezerani dzira ngati mukufuna, kapena zosakaniza zilizonse kuchokera ku Chinsinsi chanu.
Palibe vuto kuphika, ingowiritsani zosakaniza zonse ndikuzisakaniza bwino, kenako mutha kusangalala ndi chakudya chanu.

2. Spaghetti

Gawo 1: Madzi otentha, onjezerani supuni ziwiri za mchere m'madzi otentha.pasitala ya konjacmu poto, kuwira kwa mphindi 3-5.
Gawo 2: Phikanipasitala ya konjacpamene mukukazinga nyama yankhumba mpaka itasalala
Gawo 3: Dulani nyama yankhumba ndi phwetekere m'magawo
Gawo 5: Thirani nyama yankhumba ndi phwetekere mumphika, zikanikeni ndi mafuta a nyama yankhumba, tsanulirani mbale ya madzi phwetekere ikayamba kufewa, onjezerani msuzi womwe mumakonda, ikani chivundikirocho ndikuchiphika pang'onopang'ono.
Gawo 6: Sonkhanitsani zakudya zonse mu mbale, onjezerani ufa wa tchizi kapena sesame kapena chilichonse chomwe mumakonda, tsopano ndi chakudya chabwino kwambiri.spaghetti ya konjaczatha.

3. Fettuccine

Gawo 1: Wiritsani madziwo, sambitsani fettuccine kawiri kapena katatu,
Gawo 2: Kanizani phwetekere ndi dzira mpaka zitakonzeka kudya, tsanulirani konjac fettuccine yotsukidwa,
Gawo 3: Ikani zokometsera zoyenera, zikanikeni kwa mphindi imodzi kapena zitatu.
Gawo 4: Tamaliza ndi fettuccine yokazinga ya yamy.

Pali njira zosiyanasiyana zophikira zakudya zosiyanasiyana za konjac, sankhani imodzi yomwe mumakonda ndipo musangalale nayo, musazengereze kutilankhulana nafe pankhani yokhudza vuto lanu lophika konjac chonde!

Ketoslim Mondi katswiri wopanga komanso wogulitsa chakudya cha konjac. Takhala tikugwira ntchito yogulitsa chakudya cha konjac kwa zaka zoposa 10. Pakadali pano, magulu athu akuluakulu ndi awaZakudya za konjac, mpunga wa konjac, jeli wa konjac, chakudya cha konjac cha anthu osadya nyama, zokhwasula-khwasula za konjac, mafundo a silika a konjac, ndi zina zotero. Ngati mukufuna ntchito ya OEM/ODM/OBM, chonde titumizireni uthenga!

Lembani uthenga wanu apa ndipo mutitumizireni

Nthawi yotumizira: Okutobala-22-2021