Mkati mwa Konjac Tofu Factory: Kupanga Chakudya Chokoma Chopatsa Thanzi Ichi

Ketoslimmondi mtsogoleri mumakampani opanga chakudya cha konjac ndipo wakhala akupanga zakudya zokoma zathanzi kwa zaka zoposa khumi. Fakitale yathu ndi komwe zinthu zodabwitsa zimachitika, kusintha chomera cha konjac kukhala zinthu zosiyanasiyana zopatsa thanzi zomwe zimadyedwa padziko lonse lapansi. Onani njira yomwe imapangitsa kuti zinthu za konjac za Ketoslimmo ziwonekere.

1. Kupeza ndi Kukonzekera:

Timayamba posankha mizu ya konjac yabwino kwambiri, ndikusonkhanitsa mosamala mizu yopatsa thanzi kwambiri. Mizu iyi imatsukidwa mosamala, kuonetsetsa kuti chidutswa chilichonse chilibe zodetsa.

2. Kuthira ndi kuviika m'madzi:

Mizu ya konjac yotsukidwa imatsukidwa kuti ichotse mabakiteriya otsala ndikunyowa kuti ichotse kuwawa kwawo kwachilengedwe, zomwe zimapangitsa kuti ikhale yotetezeka komanso yokoma.

3. Kuphika ndi Kuziziritsa:

Kuphika molongosoka ndikofunikira kwambiri, kumafuna kuwongolera kutentha ndi nthawi kuti mupeze kapangidwe kake koyenera. Mukaphika, konjac iyenera kuziziritsidwa kuti ikhalebe yolimba komanso yatsopano.

4. Kupaka ndi Kusunga:

Kenako zinthu zathu za konjac zimagawidwa m'magawo ndikupakidwa kuti zisunge khalidwe lake. Timagwiritsa ntchito ma CD apadera kuti tisunge zatsopano komanso zakudya zabwino, ndikuwonetsetsa kuti zinthu zathu zifika kwa ogula ali bwino.

5. Kugulitsa ndi Kugwiritsa Ntchito:

Pomaliza, zinthu zathu za konjac zafika pamsika, zokonzeka kuphikidwa kukhala mbale zosiyanasiyana. Kuyambira konjac tofu mpaka konjac noodles ndi mpunga, zinthu zathu zimapatsa ogula zakudya zabwino komanso zokoma.

6. Cargill wa ku United States

Ndi kampani yapadziko lonse yopereka chithandizo cha chakudya, ulimi ndi zachuma. Ngakhale ili ndi mabizinesi osiyanasiyana, imagwiranso ntchito popanga ndi kugulitsa chakudya cha konjac. Ndi chuma chake komanso ubwino wake waukadaulo mumakampani azakudya, imapereka zakudya za konjac pamsika wapadziko lonse.

Pomaliza

Ketoslimmo ili ndi mitundu yosiyanasiyana ya zinthu za konjac, zodziwika kwambiri zomwe ndi zinthu wamba mongaZakudya za konjac, mpunga wa konjacndikonjac tofuPalinso zinthu zambiri zokometsera za konjac mongaZakudya za sipinachi za konjac, Zakudya za karoti za konjacndi Zakudya za konjac zamasamba.
Kudzipereka kwa Ketoslimmo pa khalidwe labwino kumaonekera m'malo athu opangira zinthu zamakono komanso kutsatira njira zowongolera khalidwe mozama. Tili ndi ziphaso zambiri kuphatikizapo IFS, BRC ndi HACCP, zomwe zimasonyeza kudzipereka kwathu pachitetezo ndi kuchita bwino.

Zogulitsa zathu sizimangopita kudziko lathu lokha, koma zimatumizidwa kunja kwa dziko kumayiko opitilira 50, omwe ali ndi mphamvu zambiri ku Southeast Asia ndi North America, zomwe zikuwonetsa mphamvu zathu padziko lonse lapansi komanso kufikira kwathu.

Ku Ketoslimmo, timanyadira njira yathu yopangira zinthu, zomwe ndi umboni wa cholinga chathu chopereka thanzi ndi thanzi kudzera mu zinthu za konjac. Sikuti ndi nkhani yolenga chakudya chokha, komanso yokhudza kusamalira thanzi komanso kuthandiza kuti anthu padziko lonse lapansi akhale ndi thanzi labwino.

Kuti mudziwe zambiri za zinthu zopangidwa ndi konjac zomwe mwasankha, chonde musazengereze kuzigwiritsa ntchito.Lumikizanani nafe!